In Colombia, the opening of the “Week of Turkish Cuisine” took place.
The event organized with the support of the Turkish Embassy in Bogota was attended by representatives of diplomatic agents of various countries, Turkish citizens living in Colombia and representatives of the public of this country.
Turkish Ambassador Besta Pekhlivan Song attracted the attention of the gastronomy of the residents of Anatolia gathered to the rich traditions of the gastronomy.
The presentation was taken as the basis of the southern Turkish province of Hatai.
“The week of Turkish cuisine” in Colombia will last until May 27.